Meat dishes

Chicken teriyaki 1pcs (100-110g)

for 110 g

Stuffed cabbage with meat and rice in a sauce 1pcs (200-220g)

for 220 g

Baked pork ribs 1pcs (150-160g)

for 160 g

Kyiv-style cutlet 1pcs (130-140g)

for 140 g

Turkey cutlets 1pcs (120-130g)

for 130 g

In Spicy-Sweet Sauce Chicken

per kg

Cube of chicken 1pcs (90-100g)

for 100 g

Chicken cutlet 1pcs (100-110g)

for 110 g

Cutlets Tender 1psc (60-65g)

for 65 g

Georgian Fried Kebab 1pcs (40-50g)

per kg

Cutlet Homemade 1pcs (100-110g)

for 110 g

Chicken in sweet and sour sauce with steamed rice 300g

300 g

Cutlet Cordon blue 1psc (130-150g)

per kg

Rice with chicken in hot and sweet sauce 350g

350 g

With Teriyaki Sauce Meatballs

per kg

Meatballs chopped from suluguni 1pcs (120-130g)

for 130 g

Pilaf  

per kg

Liver cake  

per kg

Stuffed cabbage rolls chilled 80g

for 80 g

Stuffed cabbage rolls with turkey 1pcs (130-140g)

for 140 g

Munich Shnak  

per kg

Pork chop 1pcs (90-100g)

for 100 g

Peppers stuffed with meat and rice 1psc 140-150g)

for 150 g

Chicken breast with pineapple 1pcs (150-180g)

for 170 g

Liver pancakes 1pcs (50-60g)

for 60 g

Mexican meat  

per kg

Chicken fillet baked with potatoes under cheese

per kg

Duck leg in orange marinade

per kg

Chicken Tabaka 1pcs (800-850g)

for 850 g

Chilled semi-finished stuffed peppers

per kg

Minced beefsteak with egg 1pcs (120-130g)

for 130 g

Pork in French 1psc (150-200g)

for 200 g

Kozatska roast  

per kg

Appetizing wings 40-45g

per kg

Nuggets 1pcs (20-30g)

per kg

Kyiv cutlet with cheese and greens 150g

for 150 g

Chickpeas with beef and vegetables

per kg