Kyiv bread dark Baltic rye buns with malt 240g

High-grade wheat flour, drinking water, bread-crumbed rye flour, refined deodorized sunflower oil, invert syrup (sugar, drinking water, acidity regulators: sodium bicarbonate, citric acid), pressed baker's yeast, fermented rye malt (2%), wheat gluten dry, white crystalline sugar, table salt, ammonium-sulfite sugar colorant, flour improver (contains wheat flour).