Wheat-rye bread 300g

High grade wheat flour, drinking water, rye flour, leaven, table salt, sunflower oil.

Wheat-rye bread is a work of skill of our bakers, embodying the best features of Ukrainian baking. To prepare wheat-rye bread, Masters of Taste combine the best components. The highest grade flour, sourdough obtained as a result of a long fermentation process, salt and sunflower oil are used. Wheat-rye bread is an excellent choice for breakfast or a snack. It is perfectly combined with natural butter or cheese, emphasizing their unique taste harmony. It can also be used to create sandwiches by adding fresh vegetables and meat delicacies. In addition, this bread is enriched with vitamins, minerals and fiber, which contribute to healthy nutrition and normal digestion. Try Wheat-Rye Bread at NOVUS.online and enjoy its rich aroma.