Water world pasta with salmon and olive oil with truffle pasteurized 160g

Minced salmon meat 30%, refined deodorized sunflower oil, drinking water, sour milk cheese, first cold-pressed olive oil with truffle 3% (cold-pressed olive oil 99.2%, truffle flavoring 0.7%, black truffle 0, 1%), complex functional mixture (egg yolk, stabilizers: carrageenan, sodium alginate), table salt, white sugar, acidity regulator citric acid, natural dye (carmine dye, water, paprika dye), natural carmine dye (water, carmine dye , acidity regulators: potassium hydroxide, citric acid), "Salmon" flavoring (natural salmon flavor, maltodextrin thickener, sodium chloride stabilizer, sodium glutamate flavor and aroma enhancer), "Cream" flavoring (aromatic components: "Cream" natural flavoring, thickener maltodextrin, stabilizer sodium chloride, flavor and aroma enhancer sodium glutamate, antioxidant alpha-tocopherol), preservatives: potassium sorbate, sodium benzoate.