Chicken liver pate with fig

Куряча печінка, цибуля ріпчата (олія рослинна), сало, яблука, вершки тваринні 33%, коньяк, сіль, мускатний горіх, масло вершкове, желатин (вода), начинка (інжир сушений, журавлина сушена, масло вершкове)

Chicken liver pate with figs is a refined gastronomic pearl created by Masters of Taste. To prepare the appetizer, our cooks choose chicken liver and mix it with fried onions. Then thinly sliced aromatic apples permeate the pate with freshness and tenderness. And the cream gives the pate a light creaminess. A sweet nutmeg note emphasizes the rich taste of the dish. Pate goes well with a crispy baguette, fresh greens, and red or white wine. Thanks to a small amount of gelatin, the pate has a delicate and soft consistency that melts in the mouth. And the filling of dried figs and cranberries, fried in butter, adds piquancy and sophistication. To taste the unsurpassed chicken liver pate with figs, simply place an order on the NOVUS.online website.